2GoodGuys Sticky Saddles Meat Rub

£8.99

2GoodGuys' Sticky Saddles is the South-West UK's take on that South-Western USA classic Texas Sugar rub. Sweetly caramelises with sugar and honey powder but hey, nicely sweet. We use traditional ground cumin and flavour-pops of cumin seeds to elevate and enhance that sweetness. Did you know cumin is great with orange, soft cheese, mango and pineapple (not all together LOL)? To that we've added our absolute favourite fennel seed, ground and delicately green. Fennel's aniseed flavour is the best with all kinds of pork. Black pepper gives gutsy warmth and we've used Turkish Pul Biber mild red pepper flakes for smooth, silky heat. Together it's irresistible for steak, pulled pork, ribs and burnt ends. Dive in.

How to use 

Use at 5% by weight or to taste. Allow to set for 20 mins before cooking or overnight.

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Proudly made in Dorset

If you don't love it, we'll refund you

Handmade in small batches

Ingredients & Nutritional Information

Ingredients

All our ingredients are carefully selected and sourced from UK suppliers wherever possible.

Sugar, garlic, paprika, smoked paprika, onion, cumin, black pepper, fennel, chilli, MUSTARD powder, cayenne, ground star anise . ALLERGENS IN BOLD.

Nutritional Information

Nutritional information per 100g.

Energy

1400kj/332Kcal

Fat

4.7g

of which saturates

0.5g

Carbohydrates

61.0g

of which sugars

50.0g

Protein

6.7g

Salt

8.2g

Our Dorset Home

This is our home and we use the West Dorset vibe to inspire our products and our attitude to food and flavour.  Flavour is our favourite word, after maybe beach and sunset and party and also friends and food, we like food.  You get the idea!  

Our Dorset Home

This is our home and we use the West Dorset vibe to inspire our products and our attitude to food and flavour.  Flavour is our favourite word, after maybe beach and sunset and party and also friends and food, we like food.  You get the idea!